Broken Capillary Crying

Ortolano 3.0
collective initiative of ortho in Castel di Godego (TV)

Frozen, pesticides, chemicals, plastic bags, and GMO who knows what else ... the food is what Babylon are usually in our refrigerators and on our tables. Households
tight, now mostly reduced to a single, tired of the working day, looking distracted, they enter the supermarket every day, feeding the super-industry of packaging and transport, to buy mini packs of what still is called "food "...

Food should be nutritious, wholesome and lovingly prepared.
would be nice to collect what we eat directly from the place where it grows and matures.
It would also be nice to share these moments with someone ...
In 2009, this requirement of social, practical and concrete, is the project "Ortolano."

Pachamama is pleased to announce the third edition of the "Ortolano."
After the success of earlier versions, the gardener .3 is even more organized and full of new ideas.

Ortolano Pachamama is organic, synergistic and self-managed.

Given that "unity is strength" just to spend three hours each week and two OrtoloDay (Saturday or Sunday), for the benefit of all. The year that we spend together will be even seasoned gardeners working meetings to learn the techniques and training sessions in the field. Also use the forum Pachamama is that besides being a good organizational tool, will be the container of information, ideas and opinions.
shifts of each participant will be decided together, subject to availability and needs of each garden.
The collection will be self-administered during the week but especially concentrated in boxes mixed Ortoloday same for everyone. Who participates

all'Ortolo .3 supports and contributes to projects of the association Pachamama, the possible production excess will be put in direct sales to non-profit partners Pachamama.

Ortolano will be organized and run by the Pachamama members who have expressed a willingness to participate in the project through registration by January 31, 2010.
The number of participants are limited, so hurry up!

info@inpachamama.net For reservations, write to or call the main coordinator Roberto Pasqualetto while the number 3291670849 for information on planning and managing the garden call 3392525841 Technical Coordinator Luca Parolin. Enjoy

Pachamama

President Manuel Mariga

"free and solo l'uomo che in ogni momento della sua vita è in grado di obbedire a sè stesso" R. Steiner

Science Fair Projects On Energy Drinks

IMMAGINI DELLA PREPARAZIONE DEL QUARZO MACINATO
PER IL PREPARATO 501

San Gregorio nelle Alpi - 03 gennaio ore 10.00 -13.00

In una splendida giornata invernale, nel cortile di casa di Alessandro Pezzino, allestiamo il tavolo di macinazione. Una breve presentazione del preparato 501 da parte di Roberto Denart ci fa capire l'importanza e la forza di questo preparato, che dovremo usare con molta accortezza. Poi al lavoro, before the freezing cold hands and feet there. A large sheet of glass acts as a base there and work on it already part of the crystal pre-ground, rubbing it repeatedly with a square glass bottles.

The shrillness of breaking up large pieces gave way to a dull noise and less annoying ...

... until the end remains an almost impalpable dust that collect and store for the preparation of the preparation cornosilice, 501, in the spring.

Luca